Muddled Blackberry & Sage Iced Tea
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Experience the refreshing harmony of blackberry and sage in this delightful iced tea. Muddled fresh sage enhances the earthy notes of the blackberries, while the black tea serves as a robust base. Perfect for hot days, this drink pairs sweetness and herbal depth with a hint of citrus, making it a sophisticated yet easy-to-make beverage. Serve it at your summer gatherings or enjoy a relaxing afternoon sip by yourself, reviving your senses with every cool gulp.
Blackberry & Sage Iced Tea
Rated 5.0 stars by 1 users
Cuisine
American
Author:
Ci BonAppetit
Servings
4
Prep Time
15 minutes
Cook Time
0 minutes
Calories
80
Experience the refreshing harmony of blackberry and sage in this delightful iced tea. Muddled fresh sage enhances the earthy notes of the blackberries, while the black tea serves as a robust base. Perfect for hot days, this drink pairs sweetness and herbal depth with a hint of citrus, making it a sophisticated yet easy-to-make beverage. Serve it at your summer gatherings or enjoy a relaxing afternoon sip by yourself, reviving your senses with every cool gulp.
Ingredients
- 2 cups brewed black tea, cooled
- 1 cup fresh blackberries
- 6-8 fresh sage leaves
- 2 tablespoons honey or agave syrup (adjust to taste)
- Juice of 1 lemon
- Ice cubes
- Sage sprigs and blackberries for garnish
Directions
- In a mixing glass, muddle the fresh blackberries and sage leaves together until the blackberries release their juices and the sage is fragrant.
- In a pitcher, combine the muddled mixture with cooled brewed black tea, honey, and lemon juice. Stir until well mixed.
- Strain the mixture into glasses filled with ice, discarding the solids.
- Garnish each glass with a sage sprig and a few whole blackberries before serving.